More than
easier said than done is the task of making a kid ‘eat’. Challenges galore: how
to make them eat on time and healthy @ home, school, party, outside anywhere
& everywhere! With changing times, you need to adapt. The need of today is
to provide choices for kids (which is available inadvertently) and still able
to guide them through patiently.
I am not
a ‘mother’ but I took on this topic after seeing my friends with their kids:
for some it’s a nightmare, some just manage; some are already learning the
tricks of the trade… This article is based on my observations, readings,
sharing by friends, articles on the web, written with due credits.
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Mamma's magical wand! |
- Starting with a 1 year old
kid every one has his / her own favorite cartoon / characters these days. If you are artistic enough, probably you
can make food of those characters. Else, at least give them the basic
interesting shapes starting with a cat, dog, sun, flower, and so on…. You
can do this to make them eat dosas / rotis / or any other such dishes.
- While making dishes using
flour etc, you can be your innovative best. Mix all those ‘not-so-favorites
or dislikes’ of kids.
- Fries, Khababs etc can do the
magic. For eg., they may not like ‘peas’ but boil & mash them with
aloo and make those yummy fries (using butter or ghee) - stars / circles/ sticks whatever shape.
Give it a ‘unique’ name that sounds exciting or relates to one of those
characters!
- Find a savior in form of
‘Drinks’. Most of the kids these days love ‘Cool-drinks, shakes,
smoothies’ along with the not-so-recommended Cokes / Sprites
ofcourse! Make the most by whipping
together those yummy fruits (mix of fruits that gel together) or with milk
or with curd.
- Try those varieties of fruit
salads (top it with a scoop of their favorite ice cream). Could be a small
cup of thick sweet lassi (curd with sugar) topped with one of their
favorite fruits.
- Veg salad can also be made
interesting – some like them raw, some like them sautéed with butter/pepper,
some like raita.
- Age old recipes of colored
rice – Carrot rice, pudhina rice, lemon rice, coconut rice… Combine it
with some roasted potatoes / sautéed veggie/ chips / fries / raita;
especially for their lunch box. It’s easy to eat with spoon than sambhar
rice etc.
- Try different sandwiches or
burger – a layer of butter / cheese -> top it with mashed veggies /
some interesting fruits -> another with a thin layer of their favorite
sauce (u can home make too) or ketchup – cut them into small triangles or
eatable sizes for kids (light-toast if they like it).
- Pizza could be your
knight-in-a-shining-armor J You get those ready made
bases that you can top with sautéed veggies / sweet corns / panneer/ diced
fruits / cheese. If not that base you might also get lucky by dressing a
parantha or utappam (thicker versions of rotis / dosas) and name it as
some interesting Pizza.
- Make home-made jam using
veggies – carrots, beetroots, tomatoes (sweeter ones).
- Ensure kid’s lunch box has a
variety including a dish of their choice & one that you pick. Talk to
them and arrive at a menu for the week. Include a balanced mix of their
preference Vs the healthy & mandatory ones.
- Not all kids might like dry
fruits but try cooking a cake or kheer or make a powder of all together
and mix it with their glass of milk (cool it & give it as a chiller-
they will gulp it down).
- Mostly build-in a change to
the routine. Kids get bored very easily! For instance, if we make regular
idlis one day, subsequently make it as mini-idlis dipped in their favorite
sambar or curd sprinkled with sugar or gun-powder.
- Use the noodles masala
(Maggie etc) to give them a similar taste with other dishes.
- Most of the kids relish soups…
why not make a bowl of tasty, yummy vegetable soup or tomato soup
garnished.
- How about trying to create a
hotel ambiance at home during week ends. Give them a small menu card (with
items you can cook) and allow them to choose from – For eg, a mini-platter
with 2-4 mini-idlis dipped in sambhar or curd, 1 mini veggie-dosa, 2
tspoons of some sweet dish (healthy halwa) or a glass of dry-fruit powdered
milk shake. Thereby, you can also treat them table manners / value for
food / money etc.
- My naani (granny) used to
create ‘murabbas’ – Amla (Nelikai) stored in a jar of sugar syrup –One a
day is very healthy for your kid.
The list
is endless… As mothers a good thing is you are forever a learner. Some are born
cooks / innovators so they can decide on the fly. While the others, one assured way is to take some planning time during your week end and plan for the
upcoming week – involve your kids too in planning in some activities in
the kitchen.
Guess I
will have more to share on this topic… [Contd…soon]
My sources of inspiration:
- Observing kids of my friends
- Article by Lavanya
Donthamshetty on Womens’s Web – (My article is a mix of her ideas
as well)